Super Easy Mulled Wine
This super easy mulled wine recipe is perfect to rustle up for a festive drink over the Christmas period. Serve it with Mince Pies or simply enjoy it on its own.
Total cooking time: 15 minutes
2 Bottles of red wine
2 cinnamon sticks
200g Caster sugar
- Add the wine, sugar, cloves and cinnamon stick to the saucepan
- Using our Helix Citrus Juicer, squeeze the juice of 2 of the oranges into the mix, cut the other 2 into chunks and add these in too
- Gently heat the mix on a low heat for 10 minutes or until simmering, be careful not to boil the liquid as this will cook the alcohol off
- Serve & Enjoy!