Courgette fritti with basil aioli by Jonny Mulyk
Courgettes comes into their own when they’re fried, and there’s no more satisfying way to do this than a fritti, like this one from @jonnymulyk
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Courgettes comes into their own when they’re fried, and there’s no more satisfying way to do this than a fritti, like this one from @jonnymulyk
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